INSTALLATIONINSTRUCTIONSDUAL FUEL RANGES VIKING RANGE CORPORATION111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200IMPORTANT - PLEASE READ
10Natural to LP/Propane Conversion Instructions (Open Top Burners)This product is manufactured and adjusted for operation with natural gas as shipped
11Natural to LP/Propane Conversion Instructions (Sealed Top Burners)This product is manufactured and adjusted for operation with natural gas as shippe
12Grill/Griddle Burner AdjustmentGrill (Item A)1. The grill burner orifice and air shutter are located beneaththe front end of the grill assembly. T
13Initial Ignition of BurnersAll ovens are tested before leaving the factory. When the oven is connected to the gas supply and the electrical service
14WIRING DIAGRAMDUAL FUEL VDSC305/307 AND VDSC365/367 RANGESFor connection to the factory installed terminal block use aluminum or copper conductors.W
15WIRING DIAGRAMDUAL FUEL CVDSC305/307 AND CVDSC365/367 RANGESFor connection to the factory installed terminal block use aluminum or copper conductors
16WIRING DIAGRAMDUAL FUEL VDSC485 RANGEFor connection to the factory installed terminal blockuse aluminum or copper conductors.WARNING: This unit must
17WIRING DIAGRAMCANADIAN DUAL FUEL CVDSC485 RANGEFor connection to the factory installed terminal blockuse aluminum or copper conductors.WARNING: This
WIRING DIAGRAMDUAL FUEL VDSC487 RANGE18For connection to the factory installed terminalblock use aluminum or copper conductors.WARNING: This unit must
WIRING DIAGRAMCANADIAN DUAL FUEL CVDSC487 RANGE19For connection to the factory installed terminalblock use aluminum or copper conductors.WARNING: This
2Specifications - Dual Fuel 30”, 36” W. and 48” W. RangesMinimum clearances from adjacent combustible construction•Cooking surface and below (36” [91.
Viking Range Corporation111 Front Street • Greenwood, Mississippi 38930 USA • (662)455-1200Specifications subject to change without noticehttp://www.v
3GENERAL INFORMATION1. WARNING: The use of cabinets for storage above the appliance may result in a potential burn hazard.Combustible items may igni
4Important: Leveling/Adjustments/AlignmentClosely follow the procedures below to ensure proper performance and appearance of the range.1. If the floo
5WOOD/COMPOSITE OVERLAY INSTALLATIONThe bottom of a standard hood should be 30” (76.2 cm) min to 36” (91.4 cm) max. above the countertop. Thiswould t
6Proximity to Side Cabinet Installation1. This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets. IMPORTANT: The
7Gas ConnectionThe gas supply (service) line must be the same size or greater than the inlet line of the appliance. This range uses a1/2” (1.3 cm) ID
8Electrical ConnectionUse a 3-wire power supply cord kit rated for 40 amps - 125/250volts with closed loop terminals and marked for use withranges. D
9Electrical Connection With ConduitUse 1/2” (1.3 cm) trade size conduit with a conduit clamp, 12AWG/600 volt copper conductor colored red for line 1 a
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