Viking F20288 Specifiche

Viking Use & Care ManualOutdoor Gas OvenF20288D EN(033108J)Viking Range Corporation111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200F

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3-Do not store or use gasoline or other flammable vapors andliquids in the vicinity of this or any other appliance.WHAT TO DO IF YOU SMELL GAS-Do not

5412. A risk of tip-over may result if the appliance is not installed inaccordance with installation instructions including excessive loa

7Pan Placement Tips•When using large (15” x 13” [38 cm x 33 cm]) flat pans or trays thatcover most of the rack, rack positions 2 or 3 produce the best

9Solving Baking ProblemsBaking problems can occur for many reasons. Check the chart for thecauses and remedies for the most common problems.

11Roasting ChartType and Weight Conventional Conventional InternalCut of Meat (lbs) Temperature Time Temperature(°F) (°C) (min./lb.) (°F) (°C)BEEFRib

1312Cleaning and MaintenanceAny piece of equipment works better and lasts longer when maintainedproperly and kept clean. Cooking equipment is no excep

15Service InformationIf service is required:1. Call your dealer or authorized service agency. The name of theauthorized service agency can be obtain

1716Specifications subject to change without notice.PROFESSIONAL SERIESOUTDOOR GAS OVEN WARRANTYONE YEAR FULL WARRANTYOutdoor gas ovens and all of the